Single-use Temperature Data Logger For Seafood

Seafood is a very common food on people’s tables. Seafood comes from the sea, so it is more convenient to eat seafood from the sea. If you want to eat fresh seafood, you need to go through cold chain storage and transportation, such as refrigeration on fishing boats, refrigeration in processing plants, refrigeration in transportation vehicles, refrigeration in storage facilities, and refrigeration in retail stores. Therefore, seafood needs to be kept at low temperatures throughout the supply chain to ensure its freshness and quality. While supplying the cold chain, temperature monitoring and recording must also be done. The single-use temperature data logger is an ideal product for cold chain temperature monitoring of seafood, with high accuracy and low price.

Cold chain management is very important for seafood because seafood is prone to spoilage quickly in high-temperature environments. Therefore, through the cold chain system, it can be kept at a suitable low temperature and extend its shelf life. Fresh Tag 1 USB Temperature Data Logger is a practical and cost-effective single-use temperature data logger produced by Freshliance. It monitors and records temperatures between -30℃~+70℃, and can store up to 129,600 pieces of temperature data. The temperature data recording interval can also be adjusted, ranging from 1 minute to 24 hours. It is very effective for seafood cold chains. good. After the seafood cold chain ends, the USB Temperature Data Logger can be directly plugged into a computer or mobile phone to generate a complete temperature data PDF/CSV/PDF&CSV report without the need to install other software, making it easier for users to analyze. Of course, the transportation or storage time of seafood can be long or short. In order to be closer to the demand, Fresliance has launched fresh tag1 that can be used for 7, 15, 30, 60, 90, 120, or 180 days. Choose the appropriate model according to your needs, and the price/performance ratio will be higher.

Through proper refrigeration, transportation, and storage measures, the shelf life of seafood can be extended. In the entire cold chain supply chain, the Temperature Data Logger also plays a very important role, which is helpful for analyzing the environmental temperature of seafood. The single-use temperature data logger developed by Freshliance is currently widely used in the transportation and storage of seafood. It is very effective in monitoring and tracing temperatures in the cold chain and records information on each link in the supply chain for tracking and resolution. potential problems, so the user reputation is very good.